Presentation: in terms of sustainability
Central auditorium plenary room
Thematic
When the kitchen regenerates the territory
Format
Presentation and moderated talk-colloquium
Monday 10 November
12:00h

Iván Cerdeño
3 Michelin Stars and 3 Repsol Suns
Iván Cerdeño – Cigarral del Ángel Restaurant

Marcos Tavío
1 Repsol Sun
8aborigen Restaurant

Diego Gallegos
1 Michelin Star, 1 Michelin Green Star and 2 Repsol Suns
SOLLO Restaurant – HIGUERON HOTEL CURIO COLLECTION BY HILTON
FLAVOUR KEY TO TERRITORY
SIGN UP AND SELECT THE TALKS TO WHICH YOU WANT TO ATTEND ON NOVEMBER 10 AND 11
